📑 聖誕節快樂!!!!! 現配合營運需要,DotCod現誠聘以下職位: 廚房: 西式廚師(大工) Sous Chef (月入可達$25,000) 西式廚師(中工) Chef De Partie (月入可達$21,000) 工作地點: 中環遮打道 (近中環地鐵站K出口) 每天工作時數: 9小時工作 + 1 小時有薪膳食 每月5天休息日 (逢星期日及公眾假期休息) 工作時間: 輪班定休 星期一至六中午12時至晚上10時 及 星期一至六早上10時至下午3時 及 星期一至六下午6時至晚上10時 全職福利包括: 年終酬金 14天年假 每月5天例假 公眾假期及星期日休息 獎金 特優强積金 (首3年強制性供款僱主部分為7%) 醫療 ...
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📑 招聘職位: 主任廚師(Chef-de-Partie) 工作地點: 香港木球會(黃泥涌峽道137號) 新巴6號或新巴66號可直達金鐘站 新巴1M更直達會展站 每天工作時數: 9小時工作; 每月6天休息日 薪金: 月薪$20,000 至 $25,000 (視乎經驗而定),另加每月$400交通津貼 職責: 負責出餐,處理食材及準備食物並確保食物質素,質量,擺盤等符合公司標準; 管理並維持貨存以應付日常運作;培訓員工(有耐心教導下屬); 跟進餐廳設備運作之保養維修; 歡迎有經驗廚師加入團隊; 待遇: 14天年假、交通津貼(每月$400)、年終酬金、獎金、特優强積金、醫療保險、免費膳食、員工旅行、生日有薪休假及海外培訓等 有意應徵者, 請whatsa ...
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📑 招聘職位: 西式廚師(中工) Chef De Partie 工作地點: 中環遮打道 (近中環地鐵站K出口) 每天工作時數: 9小時工作 + 1 小時有薪膳食 每月5天休息日 (逢星期日及公眾假期休息) 工作時間: 輪班定休 星期一至六中午12時至晚上10時 及 星期一至六早上10時至下午3時 及 星期一至六下午6時至晚上10時 薪金: 月薪$21,000或以上 (視乎經驗而定), 月薪連年終酬金可達至$22,700 職責: 負責製作,預備及處理食材,一般廚務工作,基本廚房清潔,維持優質的食物 工作要求 不怕辛苦 有責任心 不會計較 最少2年或以上相關入廚經驗 福利: 14天年假 每月5天例假 公眾 ...
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📑 招聘職位: 西式廚師(大工) Sous Chef 工作地點: 中環遮打道 (近中環地鐵站K出口) 每天工作時數: 9小時工作 + 1 小時有薪膳食 每月5天休息日 (逢星期日及公眾假期休息) 工作時間: 輪班定休 星期一至六中午12時至晚上10時 及 星期一至六早上10時至下午3時 及 星期一至六下午6時至晚上10時 薪金: 月薪$25,000或以上 (視乎經驗而定), 月薪連年終酬金可達至$27,000 職責: 主要西式炒爐及打荷 處理食材 維持食品質素 備貨,落貨,點貨 工作場地清潔 控制食物成品 工作要求 不怕辛苦 有責任心 願意照顧及教導新人 不會計較 最少4年或以上相關入廚經驗 福利: ...
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📑 招聘職位: 主任廚師(Chef-de-Partie) 工作地點: 香港木球會(黃泥涌峽道137號) 新巴6號或新巴66號可直達金鐘站 新巴1M更直達會展站 每天工作時數: 9小時工作; 每月6天休息日 薪金: 月薪$20,000 至 $25,000 (視乎經驗而定),另加每月$400交通津貼 職責: 負責出餐,處理食材及準備食物並確保食物質素,質量,擺盤等符合公司標準; 管理並維持貨存以應付日常運作;培訓員工(有耐心教導下屬); 跟進餐廳設備運作之保養維修; 歡迎有經驗廚師加入團隊; 待遇: 14天年假、交通津貼(每月$400)、年終酬金、獎金、特優强積金、醫療保險、免費膳食、員工旅行、生日有薪休假及海外培訓等 有意應徵者, 請whatsa ...
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📑 The Department Our Catering Department manages one of the largest and most diverse catering operations in Hong Kong. We provide a wide range of catering, sports and recreation facilities for Members and their guests in three Clubhouses. In addition, both Happy Valley and Sha Tin Racecourses have numerous catering faci ...
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📑 Job Title: Senior Merchandiser to Manager (Overseas Sales Dept: Food Position)About the Company: We are a leading firm that provides quality assurance and control for private brand produc ...
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📑 Responsible for cooking noodles, breakfasts, sandwiches and making beveragesProduce the food and beverage in accordance with preset serving sizes and production processes to ensure the high quality of foodMaintain the neatness and tidiness of related areasAssist supervisor in inventory management to ensure suffici ...
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📑 JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas ...
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📑 JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas ...
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📑 The Department <div class=ps ...
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📑 The Department Our Catering Department manages one of the largest and most diverse catering operations in Hong Kong. We provide a wide range of catering, sports and recreation facilities for Members and their guests in three Clubhouses. In addition, both Happy Valley and Sha Tin Racecourses have numerous catering faci ...
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📑 As a Service Ambassadors Team Member, you will greet and assist all visitors/clients and manage thepany’s reception area/Client Centre. A Service Ambassadors Team Member truly influences the first impressions of our clients/visitors and, therefore, is responsible for performing the following tasks to the highest standards, creating a warm and weing ...
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📑 Responsible for cooking dishes in accordance with preset serving sizes and production processes to ensure the high quality of foodMaintain the neatness and tidiness of related areasResponsible for ad-hoc duties assigned by supervisors Form 3 or aboveOne-half to two years relevant working experien ...
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📑 Interested Candidate call or WhatsApp on - 8527241665Prepare, season, and bake all food servedTrain kitchen team on how to properly prepare and cook food of every varietyMaintain an inventory of kitchen supplies and foodEnsure compliance with state and federal regulations</ ...
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📑 The Department Our Catering Department manages one of the largest and most diverse catering operations in Hong Kong. We provide a wide range of catering, sports and recreation facilities for Members and their guests in three Clubhouses. In addition, both Happy Valley and Sha Tin Racecourses have numerous catering faci ...
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📑 Prepare and chop the raw food material into the standardised sizesMeasure and divide the ingredients into the right serving sizes for next-step processingAssist the executive chef or sous chef in sauce productionResponsible for topping the dishes with the right sauces Form 3 or abovePart ...
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📑 POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ov ...
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📑 POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ov ...
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📑 POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ov ...
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📑 POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ov ...
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📑 POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ov ...
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📑 POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ov ...
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📑 POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ov ...
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📑 Major Duties : (a) To set up workstations with all needed ingredients and cooking equipment in accordance with class/lecturer instruction and purchasing order; (b) To prepare ingredients to use in cooking (cleaning, chopping and peeling vegetables, trimming and cutting meat, portioning, mise en place etc.); (c) To keep a c ...
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📑 Job Description Handle guests' reservation request with polite manner Ensure the table is set up before escorting the guests- taking orders, serving food and drinks to the guests in a timely and polite manner Responsible for greeting and seating guests in a friendly and cheerful manner P ...
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📑 The Department Our Catering Department manages one of the largest and most diverse catering operations in Hong Kong. We provide a wide range of catering, sports and recreation facilities for Members and their guests in three Clubhouses. In addition, both Happy Valley and Sha Tin Racecourses have numerous catering faci ...
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📑 About the RoleWe’re now looking for a dynamic Server to join Honjokko, our progressive sushi club at The Si ...
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📑 job details about the job. Implementing a full spectrum of procurement activities Support cross departmental tenders and procurement operations Maintain quality related do ...
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📑 Job Duties: Areas of responsibility include serving food & beverage to guests in the assigned work place and providing a courteous, professional, efficient service in order to maximize guest satisfaction. Requirements: With relevant experience in F&B establishment; Willing to provide custom ...
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📑 A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? As a Junior Sous Chef, you are responsible for contributing to menu creation and m ...
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📑 An Asian Chef is responsible for ensuring that breakfast and the buffet are prepared and presented to deliver an excellent Guest and Member experience while assisting with food cost controls. What will I be doing? As an Asian Chef you are responsible for ensuring that breakfast and the buffet are ...
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📑 About the RoleWe’re now looking for a driven Server to join Pici Wan Chai, the flagship outlet of Ho ...
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📑 Hypebeans is a communal destination serving quality coffee. Hypebeans is currently available in Hong Kong and Tokyo. Hypebeast is a leading global platform for contemporary culture and lifestyle, and a premier destination for editorially-driven news and commerce. Founded in 2005, it became a publicly listed media company in 2016, and today boasts a ...
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📑 The Department Our Catering Department manages one of the largest and most diverse catering operations in Hong Kong. We provide a wide range of catering, sports and recreation facilities for Members and their guests in three Clubhouses. In addition, both Happy Valley and Sha Tin Racecourses have numerous catering faci ...
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📑 Job Description Assist in all food preparation Assist supervisor to run the station efficiently Performs other related duties as assigned Qualifications: A minimum of 1 year(s) of working experience is required. Candidates must be at least a high schoo ...
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📑 **What we need from you** + As per the IHG FSMS booklet + Tracking system for control of supplier operating licenses + Daily checklist by shift for chiller temperature control + Control of dry store food rotation + Specification / quality / delivery records for perishable food items + ...
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📑 Overview Who you'll be working for Food & Beverage What requirements you'll need to be eligible Experience on kitchen assistant will be an advantage 1 year of F&B experience will be preferred What you'll be doing on the job ...
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📑 The Department <div class=ps ...
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📑 OVERVIEW <span style=font-size ...
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📑 OVERVIEW <span style=font-size ...
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📑 The Department Our Catering Department manages one of the largest and most diverse catering operations in Hong Kong. We provide a wide range of catering, sports and recreation facilities for Members and their guests in three Clubhouses. In addition, both Happy Valley and Sha Tin Racecourses have numerous catering faci ...
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📑 Job Description Press space or enter keys to toggle section visibility ...
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📑 About the RoleWe’re now looking for an enthusiastic Servers to join Pirata Group. <b ...
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📑 TRAINEE: COO Assistant Trainee|Hong Kong|Risks TRAINEE: COO Assistant Hong Kong, Hong Kong Trainee Risks Responsibilities RISQ/ASI/COO is the team that provides organizational and transversal support to RISQ/ASI, it serves as the primary liaiso ...
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📑 About the RoleWe’re now looking for a dynamic Server to join Honjo, our dreamy home for contemporary J ...
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📑 A Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? As a Cook, you are responsible for preparing and presenting high quality dishes to deliver an excellent ...
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📑 About the RoleWe’re now looking for a dynamic Server to join Punk & Rolls, the Sheung Wan flagship bran ...
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📑 A Senior Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? As a Senior Cook, you are responsible for preparing and presenting high quality dishes t ...
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📑 About the RoleWe’re now looking for a dynamic Server to join Calle Ocho, our innovative new Spanish ...
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