F&B Service - Service Agent

Job Duties:

Areas of responsibility include serving food & beverage to guests in the assigned work place and providing a courteous, professional, efficient service in order to maximize guest satisfaction.

Requirements:

With relevant experience in F&B establishment;

Willing to provide customer-oriented and efficient service;

Good communication and interpersonal skill;

Fluent in both Cantonese and Mandarin; Basic in Spoken English