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Urgent! Executive Chef Job Opening In Hong Kong, Hong Kong – Now Hiring Shangri-La



Job description

We are looking

for someone who has:
  • Minimum 15 years of relevant experience in international renowned hotel or prestigious club, with at least 3 years' experience at Executive Chef level or senior supervisory role as Chef de Cuisine/Executive Sous Chef

  • Culinary diploma from a recognized institution

  • International exposure with expertise in both Western and Asian cuisines, including classic and fusion styles in European, modern American, Thai, Japanese and Southeast Asian; Multi-outlet and classic fine dining experience is preferred

  • Creativity with special attributes in food presentation, menu planning and food cost control

  • In-depth knowledge of operations in both hot and cold kitchens

  • Sound knowledge of food safety standards and HACCP certified

  • Experience in concept development in menu planning

  • Experience in project management would be an advantage

  • Strong leadership, organization and planning skills, communication skills, training and coaching skills

  • Good computer literacy with knowledge in Word, Excel, on-line ordering system and scheduling

  • Proficiency in both written and spoken English
  • All information provided by applicants will be treated in strict confidence and used only for recruitment purpose.


    Required Skill Profession

    Supervisors Of Food Preparation And Serving Workers



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      Unlock Your Executive Chef Potential: Insight & Career Growth Guide


    • Real-time Executive Chef Jobs Trends in Hong Kong, Hong Kong (Graphical Representation)

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    • Are You Looking for Executive Chef Job?

      Great news! is currently hiring and seeking a Executive Chef to join their team. Feel free to download the job details.

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    • The Work Culture

      An organization's rules and standards set how people should be treated in the office and how different situations should be handled. The work culture at Shangri-La adheres to the cultural norms as outlined by Expertini.

      The fundamental ethical values are:
      • 1. Independence
      • 2. Loyalty
      • 3. Impartiality
      • 4. Integrity
      • 5. Accountability
      • 6. Respect for human rights
      • 7. Obeying Hong Kong laws and regulations
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    • Interview Tips for Executive Chef Job Success
      Shangri-La interview tips for Executive Chef

      Here are some tips to help you prepare for and ace your job interview:

      Before the Interview:
      • Research: Learn about the Shangri-La's mission, values, products, and the specific job requirements and get further information about
      • Other Openings
      • Practice: Prepare answers to common interview questions and rehearse using the STAR method (Situation, Task, Action, Result) to showcase your skills and experiences.
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      • Follow Up: Send a thank-you email to the interviewer within 24 hours.
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      Final Thought:

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