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Urgent! Demi Chef de Partie Job Opening In Hong Kong, Hong Kong – Now Hiring The Peninsula Hong Kong



Job description

We are looking for talented applicants with enthusiasm, passion, positive service attitude and outstanding interpersonal and communications skills to fill this exciting position.

  • Top tier luxury hotel experience

  • Dynamic and vibrant working environment

  • Option of MPF or ORSO retirement scheme
  • Key Accountabilities:

    Ensures quality of all food production according to recipes


    Minimizes and utilizes all waste products to keep costs in line


    Ensures proper handling, storage and usage of raw and cooked materials


    Reports any maintenance issues to outlet Chef


    Maintains workplace safety by adhering to all relevant health and safety requirements

    General Requirements:

    Minimum 3 years of experience with international luxury hotel background


    Good command in Cantonese and English are required


    Basic knowledge in checking quality of raw materials and food production

    About The Peninsula Hong Kong

    The legendary ‘Grande Dame of the Far East’ first opened in 1928.

    Today, this magnificent hotel blends the grandeur and nostalgia of a bygone era with modern technology and convenience.

    Located in Hong Kong’s vibrant Tsim Sha Tsui district with stunning harbour views, The Peninsula Hong Kong is one of the world’s greatest hotels.


    We foster a strong sense of team work, service and dedication that goes the extra mile.

    As a team member of The Peninsula Hong Kong, you will experience a harmonious professional environment where attractive remuneration, recognition and generous benefits form part of a caring culture.

    We also offer our employees a wide range of training and development programmes to provide opportunities for career progression.


    Required Skill Profession

    Supervisors Of Food Preparation And Serving Workers



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      Unlock Your Demi Chef Potential: Insight & Career Growth Guide


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    • The Work Culture

      An organization's rules and standards set how people should be treated in the office and how different situations should be handled. The work culture at The Peninsula Hong Kong adheres to the cultural norms as outlined by Expertini.

      The fundamental ethical values are:
      • 1. Independence
      • 2. Loyalty
      • 3. Impartiality
      • 4. Integrity
      • 5. Accountability
      • 6. Respect for human rights
      • 7. Obeying Hong Kong laws and regulations
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    • Interview Tips for Demi Chef de Partie Job Success
      The Peninsula Hong Kong interview tips for Demi Chef de Partie

      Here are some tips to help you prepare for and ace your job interview:

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      • Research: Learn about the The Peninsula Hong Kong's mission, values, products, and the specific job requirements and get further information about
      • Other Openings
      • Practice: Prepare answers to common interview questions and rehearse using the STAR method (Situation, Task, Action, Result) to showcase your skills and experiences.
      • Dress Professionally: Choose attire appropriate for the company culture.
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      • Plan Your Commute: Allow ample time to arrive on time and avoid feeling rushed.
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      • Follow Up: Send a thank-you email to the interviewer within 24 hours.
      Additional Tips:
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      • Turn Off Phone: Avoid distractions during the interview.
      Final Thought:

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